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Food service enquiries

Shop notice: Shipping will be calculated at check out when your postcode is entered – generally you can expect from $15 to $30 depending on your location. We cover the remaining freight costs, and for that reason will require a minimum online order of $150.

  • Backstrap – sold in 400g increments

    $27.50
  • Tenderloin – sold in 250g increments

    $17.25
  • Denver Leg (Rump / Knuckle / Topside) – sold in 500g increments

    $24.40
  • Shank – min. 1kg

    $39.99
  • Pure Wild Venison Sausage with Wattle Seed – ~200g packs

    $8.00
  • Salami – 250g each

    $19.90
  • Wild Venison Fresh Chorizo Sausage – ~300g packs

    $11.00
  • Wild Venison Sausage with Juniper Berry – ~300g packs

    $11.00
  • Wild Venison Sausage with Lemon Myrtle – ~300g packs

    $11.00
  • Diced – 500g packs

    $19.90
  • Mince – 500g packs

    $14.40
  • A whole bone-in shoulder with shank and neck – each is min. 2kg

    $79.90
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Call Jonas: 0499 606 068

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